I said I was going to start posting again in October. I didn't say I was going to start with boring menus. I have been writing them up for a while, and trying to keep paper copies, but really, online works better in many way.
Things are difficult. My big eater has left, AC is living with the dipshit, and while Linnea is rowing and eating, she still doesn't eat as much. Which means leftovers. Or making less. I'm working on the latter while often ending up with too much of the former.
Anyhow.
Monday: chicken asada with onions and tortillas.
Tuesday: leftovers.
Wednesday: strata with sausage, shallots, and apples.
Thursday: salade nicoise, with vinaigrette potato salad, green beans, tomatoes, capers, olives, and tuna or cooked chicken depending... or rather tuna for dh, and perhaps Linnea, and maybe cooked chicken or nothing for me.
Friday: sausages with mash.
Saturday: chicken shawarma with naan.
Sunday: muffuletta on ciabatta rolls.
I guess family is coming here for Thanksgiving (or at least my mom, aunt, and sister are, brother and family can't make it, wah) so I want to make sure I have an empty freezer for that. And I found a trove of Aidell's chicken sausages, three different kinds. Still perfectly good, I must have just bought twice without noticing. At Costco. Heh. Anyhow I need to clear some of the out and Linnea likes them, so eh, twice a week won't kill anyone.
A note about the chicken shawarma. I've been buying it from Trader Joe's, and it's seriously good. It's a cinche on the grill, and had a great balance of spices and spiciness. I highly recommended it.
One thing I want to make again soon is the focaccia I made last July. It requires 24 hours, but it was wonderful to make and eat and the kids loved it. I just have to figure how to plan it in to make for a Saturday evening when Perry will be home.
Oooh. I think I'll try to take a few minutes to update on his first impressions of university! Or maybe tomorrow.
Things are difficult. My big eater has left, AC is living with the dipshit, and while Linnea is rowing and eating, she still doesn't eat as much. Which means leftovers. Or making less. I'm working on the latter while often ending up with too much of the former.
Anyhow.
Monday: chicken asada with onions and tortillas.
Tuesday: leftovers.
Wednesday: strata with sausage, shallots, and apples.
Thursday: salade nicoise, with vinaigrette potato salad, green beans, tomatoes, capers, olives, and tuna or cooked chicken depending... or rather tuna for dh, and perhaps Linnea, and maybe cooked chicken or nothing for me.
Friday: sausages with mash.
Saturday: chicken shawarma with naan.
Sunday: muffuletta on ciabatta rolls.
I guess family is coming here for Thanksgiving (or at least my mom, aunt, and sister are, brother and family can't make it, wah) so I want to make sure I have an empty freezer for that. And I found a trove of Aidell's chicken sausages, three different kinds. Still perfectly good, I must have just bought twice without noticing. At Costco. Heh. Anyhow I need to clear some of the out and Linnea likes them, so eh, twice a week won't kill anyone.
A note about the chicken shawarma. I've been buying it from Trader Joe's, and it's seriously good. It's a cinche on the grill, and had a great balance of spices and spiciness. I highly recommended it.
One thing I want to make again soon is the focaccia I made last July. It requires 24 hours, but it was wonderful to make and eat and the kids loved it. I just have to figure how to plan it in to make for a Saturday evening when Perry will be home.
Oooh. I think I'll try to take a few minutes to update on his first impressions of university! Or maybe tomorrow.
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Date: 1 Oct 2018 20:10 (UTC)no subject
Date: 1 Oct 2018 21:08 (UTC)Does Z come home at all on weekends? I think Perry will, at least for now.
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Date: 2 Oct 2018 15:59 (UTC)no subject
Date: 2 Oct 2018 23:37 (UTC)no subject
Date: 4 Oct 2018 19:06 (UTC)no subject
Date: 4 Oct 2018 22:05 (UTC)And on their own for 5 days? SHUDDER. That must have been totally miserable.
Perry's dorm did some stuff, but I think having rowing in place is helping too.
And many hugs to you. It is so very hard, in so many ways.